Big Green Egg Wok for EGGspander System

Cook up delicious stir-fries in minutes with the Wok for EGGspander System. Its deep design and even heat distribution make it a trusty partner for your outdoor culinary adventures.

£82.00

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The Big Green Egg Carbon Steel Wok is designed to sit securely in the EGGspander basket, offering a practical and effective way to stir-fry over direct heat. The flat base ensures full contact with the heat source for fast, even cooking, while the sloped sides help keep food moving and concentrated in the hottest part of the pan. Whether you’re cooking noodles, vegetables or fried rice, this wok delivers quick sears and deep flavours. Over time, it develops a natural seasoned finish – just clean with warm water and a cloth, no soap required.

Key Features

Custom Fit: Designed to sit directly in the EGGspander basket for direct, even heat.
Efficient Stir-Frying: Flat base and sloped sides help retain heat and keep food in the cooking zone.
Carbon Steel Surface: Builds up seasoning with use for added flavour and natural non-stick performance.
Quick and Responsive Heat: Ideal for high-temperature cooking over the Big Green Egg flame.
Simple Maintenance: No soap needed – just soak and wipe clean.