Big Green Egg Wok for EGGspander System

Order before 2pm for next working day delivery

Cook up delicious stir-fries in minutes with the Wok for EGGspander System. Its deep design and even heat distribution make it a trusty partner for your outdoor culinary adventures.

£78.00

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Product variants

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DPD Next Working Day - FREE - orders over £75
Royal Mail Tracked 48 - £3.99 - for orders under £75 and below 2kg
DPD Next Working Day - £6.95

Additional charges may apply for delivery to Northern Ireland, the Scottish Highlands, and the Channel Islands. Click here for full details.

DPD Next Working Day - orders must be placed by 2pm Mon-Fri (excluding weekends and public holidays)
Royal Mail Tracked 48 - delivery within 2-3 working days from the date of despatch
Shipping charges are calculated at checkout

Returns

We hope you are happy with your purchase.

Should you wish to return your item we have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

Please note, a returns contribution of £2.99 will be deducted from your refund.

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The Big Green Egg Carbon Steel Wok is designed to sit securely in the EGGspander basket, offering a practical and effective way to stir-fry over direct heat. The flat base ensures full contact with the heat source for fast, even cooking, while the sloped sides help keep food moving and concentrated in the hottest part of the pan. Whether you’re cooking noodles, vegetables or fried rice, this wok delivers quick sears and deep flavours. Over time, it develops a natural seasoned finish – just clean with warm water and a cloth, no soap required.

Key Features

Custom Fit: Designed to sit directly in the EGGspander basket for direct, even heat.
Efficient Stir-Frying: Flat base and sloped sides help retain heat and keep food in the cooking zone.
Carbon Steel Surface: Builds up seasoning with use for added flavour and natural non-stick performance.
Quick and Responsive Heat: Ideal for high-temperature cooking over the Big Green Egg flame.
Simple Maintenance: No soap needed – just soak and wipe clean.