Modus Operandi Cookbook
Modus Operandi Cookbook
Order before 2pm for next working day delivery
Unlock new culinary adventures with the Modus Operandi Cookbook. Discover delicious recipes that maximise your Big Green Egg’s potential for mouth-watering meals every time.
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Returns
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Should you wish to return your item we have a 30-day return policy, which means you have 30 days after receiving your item to request a return.
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The Modus Operandi Cookbook is the definitive guide to mastering your Big Green Egg — bold, beautifully crafted, and packed with over 300 recipes from acclaimed Dutch chef Michèl Lambermon. Created by Big Green Egg’s European team, this award-winning book showcases the full range of what your EGG can do, from fire-roasted meats and delicate seafood to breads, vegetables and fruit-based desserts. Whether you're a seasoned cook or just starting out, Modus Operandi offers clear step-by-step guidance, expert tips, and stunning photography to inspire every cook. It arrives in a premium presentation case complete with a companion workbook for recording your own recipes, tweaks, and ideas — a true collector’s item for anyone serious about live-fire cooking.
Key Features
- Over 300 Recipes: A wide range of dishes showcasing every cooking mode of the Big Green Egg.
- Expert Authorship: Created by Dutch chef Michèl Lambermon for real-world outdoor cooking.
- Award-Winning Design: Produced by Komma, known for beautifully photographed and designed cookbooks.
- Presentation Case Included: Comes with a dedicated workbook for your notes and favourite EGG recipes.
- Inspiring and Practical: Equally suited to everyday use and long, slow weekend cooks.
Sections Include
- Vegetables
- Fruit and pastry
- Basic recipes and inspiration
- Poultry and game
- Breads and doughs
- Meat
- Fish, crustaceans and shellfish