Big Green Egg Surfaces

Unlock the full potential of your Big Green Egg with a range of specialist cooking surfaces designed to handle every dish you can dream up. Whether you're craving seared steaks, crispy pizzas, smoky ribs or delicate fish, the right surface makes all the difference – and these are built specifically for the Egg’s unique performance.

From cast iron grates and planchas to baking stones, griddles and stainless steel grids, each surface offers a new way to cook with precision and control. Designed to retain and distribute heat evenly, these accessories help you get perfect results – whether you're grilling direct or using the convEGGtor for indirect setups.

Swap them in and out with ease to suit your menu and your mood. Whether you're mastering the crust on your sourdough or getting the ultimate grill marks on a tomahawk steak, these Big Green Egg cooking surfaces give you the tools to do it right – every time.