Big Green Egg Premium Woodchunks

Order before 2pm for next working day delivery

Add depth and flavour to your BBQ with Premium Woodchunks. These wood chunks infuse your Big Green Egg creations with rich, smoky aromas for truly delicious results.

£17.00

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Flavour Mesquite Woodchunks Hickory Woodchunks Apple Woodchunks

Product variants

Quantity

Shipping

DPD Next Working Day - FREE - orders over £75
Royal Mail Tracked 48 - £3.99 - for orders under £75 and below 2kg
DPD Next Working Day - £6.95

Additional charges may apply for delivery to Northern Ireland, the Scottish Highlands, and the Channel Islands. Click here for full details.

DPD Next Working Day - orders must be placed by 2pm Mon-Fri (excluding weekends and public holidays)
Royal Mail Tracked 48 - delivery within 2-3 working days from the date of despatch
Shipping charges are calculated at checkout

Returns

We hope you are happy with your purchase.

Should you wish to return your item we have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

Please note, a returns contribution of £2.99 will be deducted from your refund.

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Bring depth and character to your cooks with Big Green Egg Premium Wood Chunks. These natural hardwood chunks release a rich, aromatic smoke that enhances everything from brisket to vegetables and even cheese. Designed to burn slowly, they’re ideal for long cooks and larger cuts of meat. Whether you're going low and slow or simply want to infuse a deeper flavour into your food, these chunks offer a simple and effective flavour boost.

Key Features

Natural Hardwood: Made from 100% premium wood, with no additives or chemicals.
Long Burn Time: Burns slowly and evenly, making it ideal for extended cooks.
Versatile Flavour Options: Available in apple, hickory and mesquite to complement a variety of dishes.
Simple to Use: Just scatter a few chunks over your lit charcoal to add a rich layer of smoky flavour.